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Eastern Sauce – Smoke and Spice Version

0
(0)
CATEGORY CUISINE TAG YIELD
1 Servings

INGREDIENTS

2 c Cider or white vinegar
2 tb Sugar or brown sugar
2 ts Salt
1 tb Fresh-ground black pepper
1 ts Cayenne or hot red pepper flakes

INSTRUCTIONS

Preparation: Combine in a bowl and stir to dissolve sugar. Reduce heat and
simmer for 10 minutes.
Posted to recipelu-digest Volume 01 Number 621 by molony <molony@scsn.net>
on Jan 28, 1998

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