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Easy Alfredo Sauce

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CATEGORY CUISINE TAG YIELD
Dairy Sauces 1 Servings

INGREDIENTS

8 oz Cream cheese; cubed
3/4 c Parmesan cheese; grated
1/2 c Milk
1/2 c Margarine

INSTRUCTIONS

Recipe by: skthom@ccmail.monsanto.com (Sheri K. Thomasson) In large
saucepan, stir all together over low heat until smooth. Makes enough for 8
ozs of fettucine.
Posted to MM-Recipes Digest V4 #111 by "Tim Brown" <tjbrown@tima.com> on
Apr 21, 1997

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