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Easy Cheesecake (red Lobster)

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CATEGORY CUISINE TAG YIELD
Dairy, Eggs Copycat, Desserts 1 Servings

INGREDIENTS

10 oz Pk Lorna Doone cookies, crush
1/4 lb Butter, melted
1/4 c Sugar
1 Env Knox unflavored gelatin
16 oz Cream cheese, room temp
8 oz Sour cream
2 Eggs
2 T Butter
2 T Cornstarch
1 c Sugar
1 t Vanilla
Crushed cookie crumbs, for
garnish

INSTRUCTIONS

CRUST-Mix crumbs with butter, sugar and gelatin. Pat out evenly over
bottom of greased 9" springform pam. Bake at 350~ exactly 8 minutes.
FILLING-Beat with electric mixer cream cheese, sour cream, eggs,
butter, cornstarch, sugar and vanilla. When the filling is perfectly
smooth and creamy pour into crust. Return to 350~ oven and bake 30 to
35 minutes or until a knife inserted comes out clean. Cool in pan on
rack 20 minutes before releasing springform from the cake. Cool
another 20 minutes before cutting. Sprinkle top with cookie crumbs.
Source: Gloria Pitzer's Secret Recipes Newletter.  From Gemini's
MASSIVE MealMaster collection at www.synapse.com/~gemini

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 2638
Calories From Fat: 1489
Total Fat: 169.3g
Cholesterol: 794.8mg
Sodium: 343.4mg
Potassium: 503.5mg
Carbohydrates: 272.4g
Fiber: <1g
Sugar: 257g
Protein: 18.5g


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