God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
Let us thank God heartily as often as we pray that we have His Spirit in us to teach us to pray. Thanksgiving will draw our hearts out to God and keep us engaged with Him; it will take our attention from ourselves and give the Spirit room in our hearts.
submitted by: rayna@iconz.co.nz
A good recipe for chicken which I've made lots of times. Comes from the
Edmonds cookbook - the treasured cookbook for all of New Zealand. I would
love to know how America likes it. Please drop me a line and let me know.
Best wishes from Rayna in New Zealand - next Sunday, I'll be in Detroit for
my daughter's wedding and away for three weeks!
Heat oil in large fry pan. Add chicken pieces and cook until golden on both
sides. Remove chicken and drain oil from pan. In a bowl, combine mustard,
soy sauce, ginger, red currant jelly, Worcestshire sauce, and orange juice.
Add to pan and bring to a boil, stirring ocassionally. Return chicken to
pan. Cover, reduce heat, and simmer for 20 minutes or till juices run
clear, stir in vinegar. Season with salt and pepper to taste.
DAVE <DAVIDG@CLAM.RUTGERS.EDU>
RECIPEINTERNET LIST SERVER
RECIPE ARCHIVE - 2 JUNE 1996
From the 'RECIPEinternet: Recipes from Around the World' recipe list.
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
A Message from our Provider:
“Many favors which God gives us ravel out for want of hemming through our unthankfulness; for though prayer purchases blessings, giving praise keeps the quiet possession of them. #Thomas Fuller”
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