Shortening; (do not use butter, margarine, vegetable oil, spread or oil)
INSTRUCTIONS
1. In medium microwave-safe bowl, place chocolate chips and shortening.
Microwave at HIGH (100%) 1 to 2 minutes, or until chips are melted and
mixture is smooth when stirred. 2. On wax paper-covered tray, spread into
rectangle, about 10x7-inches. Refrigerate until mixture just begins to set,
about 10 minutes; cut into star shapes with cookie cutters or knife. Cover;
refrigerate. Carefully peel wax paper away from chocolate stars. Place on
tray; cover and refrigerate until ready to use.
Formatted by suechef@sover.net
NOTES : These chocolate stars are perfect for anytime you want a
"patriotic" garnish.
Recipe by: Hershey's Website
Posted to MC-Recipe Digest by Sue <suechef@sover.net> on Mar 17, 1998
A Message from our Provider:
“We ought to give thanks for all fortune: if it is good, because it is good, if bad, because it works in us patience, humility and the contempt of this world and the hope of our eternal country. #C.S. Lewis”
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