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Easy-Does-It Swiss Steak

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CATEGORY CUISINE TAG YIELD
Vegetables Swiss 1 Servings

INGREDIENTS

3 tb Vegetable oil
2 lb Round steak; 1 in. thick
1/4 c Flour
1 Envelope dry onion soup mix
1 cn (8 oz) Hunt's tomato sauce
1/2 c Water

INSTRUCTIONS

Taken from the book, "BEST RECIPES From The Backs Of Boxes, Bottles, Cans,
And Jars"
Pour oil into baking dish. Place in oven at 400 degrees. While dish and oil
heat, trim steak and dust flour on each side. Place in heated baking dish;
turn to coat both sides. Sprinkle on dry onion soup mix. Pour Hunt's tomato
sauce mixed with water over all. Cover tightly with foil. Reduce oven
temperature to 325 degrees. Bake 2 hours until fork tender.
Posted to MM-Recipes Digest  by IceTeaLuvr@aol.com on Aug 22, 1998,
converted by MM_Buster v2.0l.

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