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Easy Fruit Cobbler

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CATEGORY CUISINE TAG YIELD
Fruits, Dairy Cyberealm, Mom’s best, Desserts 6 Servings

INGREDIENTS

1 cn 21 oz fruit pie filling, any flavor
1 1/4 c Bisquick
1 tb Sugar
1/4 c Milk
1/4 c Sour cream

INSTRUCTIONS

Heat oven to 425F. Grease 1 1/2 qt casserole. Heat pie filling to
boil- ing. Pour into casserole.
Mix remaining ingredients until dough forms. Drop by 6 spoonsfull onto
hot pie filling. Sprinkle with sugar if desired.
Bake about 20 minutes or until biscuits are golden brown.
Source: The back of the Bisquick box
Typed for you by: Linda Fields, Cyberealm BBS Watertown NY
315-786-1120
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcyber4.zip

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