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Easy Peach Cobbler

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CATEGORY CUISINE TAG YIELD
Fruits, Dairy Desserts, Fruits 6 Servings

INGREDIENTS

1/4 c I Can't Believe It's Butter
Spread
1/2 c Sugar
4 c Peeled & sliced peaches OR
Nectrines or apples
1 tb + 2/3 c. variety baking mix
1/2 ts Ground cinnamon
2 tb Firmly packed brown sugar
2 tb Milk

INSTRUCTIONS

1.  In 1 quart shallow casserole, combine peaches, sugar, 1 tablespoon
baking mix and cinnamon.
2.  In medium bowl, mix remaining 2/3 cup baking mix with brown sugar.
3.  Cut in I Can't Believe It's Butter! until mixture is size of small
peas.
4.  Stir in milk until moistened; drop by spoonfuls onto peaches.
5.  Bake at 400 degrees F for 30 minutes or until toothpick inserted
into crust comes out clean.
6.    Let stand 5 minutes.
Source: I Can't Believe It's Butter Website. Typed in MMFormat by
Cindy Hartlin.
Posted to MM-Recipes Digest V3 #240
Date: Tue, 03 Sep 1996 13:23:56 -0400
From: Cindy J Hartlin <cjhartlin@accent.net>

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