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Easy Pesto

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CATEGORY CUISINE TAG YIELD
Grains, Dairy Italian Italian, Sauces 1 Servings

INGREDIENTS

1 c Chopped basil leaves,
Cleaned and dried
3 Cloves garlic
1/2 c Pine nuts or walnuts
1/2 c Parmesan cheese, grated
1/2 c Good quality olive oil

INSTRUCTIONS

In a blender, combine basil, garlic, nuts, and cheese. Slowly add oil while
blender is running.  Makes about 1 1/2 cups.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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