We Love God!

Egg Croquettes Malfel

January 23, 2023

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy, Eggs		Main dish, Meatless	4	Servings

INGREDIENTS

1	cn	Cream of celery soup(10 1/2 oz); condensed
8		Hard cook eggs; finely chopped
3/4	c	Dry bread crumbs
2	tb	Parsley; minced
2	tb	Minced onion
1	tb	Celery; minced
1/2	ts	Salt
1/8	ts	Pepper
2	tb	Shortening
1/3	c	Milk
1/2	ts	Thyme

INSTRUCTIONS

Mix 3 tablespoons soup with eggs, 1/4 cup bread crumbs, parsley, onion,
celery, salt and pepper. Chill 1 hour. Form into 8 croquettes. Roll in
remaining bread crumbs. Fry croquettes slowly in shortening until browned
on all sides. Combine remaining soup with milk and thyme. Heat. Serve as
sauce over croquettes.
Recipe By     : Smart Shopper's Cookbook
Posted to MC-Recipe Digest V1 #229
Date: Sun, 29 Sep 1996 11:05:19 -0700
From: "Tammie Catley" <tacomat@ix.netcom.com>

A Message from our Provider:

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