This recipes I got while navigating yesterday, the address I got them is:
http://www.caryn.com/holiday-Hrecipes.html
Toppings Like You've Never Seen (But Your Friends Will Love)
Heat oil in non-stick skillet. Quick saute garlic (30 sec) then add onion
and cook 1 minute. Add everything else. Cook 30-40 minutes until eggplant
is very soft. Add water if needed for consistency. Makes 6 to 8 servings.
Posted to JEWISH-FOOD digest V97 #330 by "Wajnberg"
<wajnberg@ns1.centroin.com.br> on Dec 20, 1997
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