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Eggs Bene-lox

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CATEGORY CUISINE TAG YIELD
Dairy, Eggs English Cheese/eggs, Kosher, Main dish 1 Servings

INGREDIENTS

1 Egg
1 Slice toast OR
1/2 English muffin, toasted
Sour cream
1 T Hollandaise sauce, #25
1 Lox
Kosher caviar

INSTRUCTIONS

Soak toast in sour cream and place in ramekin or small baking dish.
Cover toast with lox and break egg on top. Bake in 350 F. oven for
abt. 12 to 15 min., or until egg is set. Remove from baking dish. Add
Hollandaise Sauce and sprinkle with caviar. Serve immediately.  From
Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 509
Calories From Fat: 435
Total Fat: 49.5g
Cholesterol: 303.9mg
Sodium: 252.4mg
Potassium: 388.8mg
Carbohydrates: 6.9g
Fiber: 0g
Sugar: 6.7g
Protein: 11g


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