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Eggs Elegant with Mushroom Sauce

January 23, 2023

CATEGORY	CUISINE	TAG	YIELD
Eggs, Meats, Dairy	English	Eggs	4	Servings

INGREDIENTS

2	oz	Fresh mushrooms,chopped
2	tb	Butter
2	tb	Flour
3/4	c	Chicken broth
1/2	c	Sour cream
1/2	ts	Pepper
1/4	ts	Worcestershire sauce
1/8	ts	Hot pepper sauce
4		English muffins, split and
		Toasted
8		Poached eggs
		Watercress sprigs

INSTRUCTIONS

To make sauce,saute mushrooms in melted butter for 3 minutes or until
tender.Stir in flour,broth and cook until mixture thickens. Stir in sour
cream,pepper and Worcestershire and pepper sauces. Cook and stir 2 minutes
more. To serve,place two English muffin halves on a plate.Place a poached
egg on each muffin half.Spoon sauce on garnish with watercress. Serve
immediately.Serves 3 to 4.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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