| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
Main dish, Ethnic, Chicken |
4 |
Servings |
INGREDIENTS
| 1 |
c |
Water |
| 1/3 |
c |
Olive oil |
| 1/4 |
c |
White wine vinegar |
| 1 |
c |
Garlic — crushed |
| 1 |
ts |
Dry mustard |
| 1/4 |
ts |
Tabasco |
| 1 |
tb |
Lemon juice |
|
|
Cilantro — chopped |
|
|
Salt — to taste |
INSTRUCTIONS
Combine all ingredients in a glass dish and marinate chicken, covered, 8
hours or overnight. FROM: DOLORES GILLETTE (SRDS42A)
Recipe By :
From: El Charro Cafe Favorite Recipes
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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