| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Bread, Machine |
12 |
Servings |
INGREDIENTS
| 1/4 |
c |
Water |
| 6 |
oz |
Evaporated skim milk |
| 1 |
tb |
Olive oil |
| 2 1/4 |
c |
Bread flour |
| 1 |
tb |
Sugar |
| 2 |
ts |
Sugar |
| 1/2 |
ts |
Salt |
| 1 |
ts |
Orange peel; grated |
| 1 1/4 |
ts |
Bread machine yeast |
INSTRUCTIONS
Put ingredients in pan in the order listed, or according to your bread
machines instructions. Select white cycle. Makes 1 pound loaf.
Recipe by: Rustic Euopean Bread from your Bread Machine
Posted to EAT-L Digest by Sharon Barbour <sharonb@TRITON.MAYFIELD.HP.COM>
on Dec 18, 1997
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“God is glorified by a thankful heart.”