| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
English |
Breadmaker, Breads |
1 |
Servings |
INGREDIENTS
| 1 1/2 |
ts |
Active dry yeast |
| 3 |
c |
Bread flour |
| 4 |
tb |
Sugar |
| 1 |
ts |
Salt |
| 5 |
tb |
Butter |
| 1/2 |
c |
Warm milk |
| 1/2 |
c |
Warm water |
| 1 |
ts |
Active dry yeast |
| 2 |
c |
Bread flour |
| 2 1/2 |
tb |
Sugar |
| 1/2 |
ts |
Salt |
| 3 1/2 |
tb |
Butter |
| 3 |
oz |
Warm milk |
| 2 |
oz |
Warm water |
|
|
SEE 2 Notes in directions for adjustments…. |
INSTRUCTIONS
1 1/2 LB. LOAF
1 LB. LOAF
SOURCE: Quick & Delicious Bread Machine Recipes bu Norman A. Garrett,
copyright 1993, ISBN #0-8069-8812-6.
This simple, fine-textured white bread makes excellent sandwiches and
toast.
NOTES: 1. For Panasonic/National machines, use 3 tsp. of yeast for for
the 1/2 lb. loaf.
2. For DAK/Welbilt machines, use 2 additional tablespoons of warm water
for the 1 1/2-pound loaf.
Follow manufacturers directions for loading and baking bread.
NUTRITIONAL ANALYSIS: 1 1/2 Lb. loaf - total calories - 2231, toal
protein - 55 gm, total carbohydrates - 353 gm, total fat - 65 gm, total
saturated fat - 37 gm, total cholesterol - 160 mg, total sodium ~ 2206 mg,
total fibre - 7 gm, % calories from fat - 26%.
1 Lb. loaf - total calories - 1500, total protein - 37 gm, total
carbohydrates = 234 gm, total fat - 46 gm, total saturated fat - 26 gm,
total cholesterol - 112 mg, total sodium - 1121 mg, total fibre - 4 gm, %
calories from fat - 27%.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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