| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
English |
Bread |
16 |
Servings |
INGREDIENTS
| 2 |
ts |
Yeast |
| 3 |
c |
Bread flour |
| 3 |
tb |
Nonfat dry milk powder |
| 1/4 |
ts |
Baking soda |
| 1 |
ts |
Sugar |
| 375 |
cc |
Water; 90 deg. C |
INSTRUCTIONS
Recipe By: Bread Group on Internet. Put all ingredients into bread
machine and start.
NOTES: The bread will have a flat or slightly concave top and a wonderful
texture. If you are around during the final rising, sprinkle yellow
cornmeal on top for a nice touch.
Cal. 98.1, Fat 0.3 g, Carbs. 20 g, Dietary Fiber 0.8 g, Protein 3.6
g, Sodium 191 mg, % Cal. from Fat 2.9
REGGIE@NETCOM.COM (REGGIE DWORK)
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
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