| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Grains |
English |
Salad |
12 |
Servings |
INGREDIENTS
| 2 |
|
10-oz frozen green peas |
|
|
thawed |
| 1 |
c |
Sour cream |
| 2 |
|
Green onions, chopped |
| 6 |
|
Bacon, crisply cooked and |
|
|
crumbled |
| 1 |
|
8-oz water chestnuts |
|
|
drained |
|
|
Salt to taste |
|
|
Pepper to taste |
INSTRUCTIONS
Combine peas, sour cream, onions, bacon and water chestnuts. Season to
taste. Yield: 12 servings. VIRGINIA DOWNIE From <Traditions: A Taste
of the Good Life>, by the Little Rock (AR) Junior League. Downloaded
from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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