Ethel Ritchie’s 1-2-3 Beer Bread
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| 1 | Servings | |||
INGREDIENTS
| 1 | Bottle beer | |
| 2 | tb | Sugar |
| 3 | c | Self rising flour |
INSTRUCTIONS
Preheat oven to 350 degrees Mix all ingredients together, and turn into a greased 9"x5"x3" baking pan. Pop it into the oven for about an hour and a quarter, testing with a toothpick to make sure it's done. Posted to recipelu-digest by "bunny" <layla696@ix.netcom.com> on Feb 28, 1998
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