| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Biscuits |
1 |
Servings |
INGREDIENTS
| 2 1/3 |
c |
Flour |
| 1 |
ts |
Salt |
| 1 |
ts |
Baking soda |
| 1 |
c |
Butter |
| 2 |
c |
Firmly packed brown sugar |
| 2 |
|
Eggs |
| 2 |
ts |
Vanilla |
| 1 |
c |
Semi-sweet chocolate chips |
| 1 |
c |
Vanilla chips |
| 1/2 |
c |
Butterscotch chips |
| 1 |
c |
Pecans |
| 2 |
c |
Oats |
|
|
Anything else you have laying around. |
INSTRUCTIONS
Mix butter, brown sugar, eggs, and vanilla. Beat until smooth.
Stir in everything else.
Drop onto ungreased cookie sheet. Bake for 10 minutes at 375 degrees. Cool
2 minutes on cookie sheet before removing to paper towels.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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