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Fake Aunt Jemima Maple Syrup

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CATEGORY CUISINE TAG YIELD
Sauces, Fake 1 Quart

INGREDIENTS

2 c Water
1 c Sugar
2 c Dark corn syrup
1/4 ts Salt
1 ts Maple flavoring

INSTRUCTIONS

Combine the first four ingredients in a saucepan over med. heat. Stir
occasionally, until the mixture comes to a full boil.  Let it boil for 7
min.  Turn the heat off and let the syrup cool for 15 min. Add the maple
flavoring and stir.  When completely cool, transfer the syrup to a covered
plastic or glass container. VARIATION: For syrup with a butter flavor, just
add 3 tbsp. of butter to the mixture before heating. For a lighter syrup,
use a sugar substitute instead of the regular sugar.
Posted to MealMaster Recipes List, Digest #154
Date: 28 May 1996 06:39:08 EDT
From: mm-recipes@idiscover.net

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