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Famous Amos Raisin-Filled Chocolate Chip Cook

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CATEGORY CUISINE TAG YIELD
Eggs Cookies 72 Servings

INGREDIENTS

2 c Softened margarine-4 sticks
3/4 c Firmly packed light brown sugar
3/4 c Granulated sugar
1 ts Vanilla
1 ts Water
2 Eggs
2 1/2 c Flour
1 ts Baking soda
1/2 ts Salt
2 c Raisins
1 pk Chocolate chips-12 ounce

INSTRUCTIONS

Beat softened margarine, brown and white sugars,
vanilla, water and eggs in a large bowl with electric
mixer until creamy and thoroughly blended. By hand,
stir in flour, baking soda and salt until well mixed.
Stir in raisins and chocolate chips.  Using teaspoon
from measuring set, spoon dough by teaspoonfuls onto
cookie sheets. Allow 1 to 1-1/2 inches between cookies
for spreading.  Bake in moderate oven (375) for 8
minutes, or until cookies are nicely browned,
depending on how crisp or well done you like them. Pat
Empson 05/31 01:43 pm
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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