| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy |
|
Crusts, Pies |
6 |
Servings |
INGREDIENTS
| 4 |
|
Eggs |
| 3/4 |
c |
Sugar |
| 4 |
T |
Butter |
| 2 |
c |
Milk |
| 1/2 |
c |
Buttermilk baking mix |
| 1 |
c |
Pecans |
| 1 |
T |
Vanilla extract |
INSTRUCTIONS
Grease a 10" pie plate. Preheat oven to 350 degrees. Blend all
ingredients (except pecans) in blender until smooth. Add pecans. Bake
for about 45 minutes. Serve with ice cream; also good cold. Recipe By
: Jo Anne Merrill File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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