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Fast And Easy Stuffed Peppers

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CATEGORY CUISINE TAG YIELD
Grains 1 servings

INGREDIENTS

6 Good size Green Peppers
2 c Your favorite Instant Rice
1 cn Black Beans
1 c Salsa; (Any you like) (up to 1-1/2)

INSTRUCTIONS

As you are cooking rice, have peppers in a pot of water and bring to a
boil. Boil peppers until they get soft. Before (about 3 min.) rice is done,
add black beans & Salsa
When Peppers are soft, remove from pot and place on a dish. Fill the
peppers with the rice mixture. For even more flavor, Pour a little salsa on
top before serving.
Tastes great & perfect when you don't have much time (Or money)
Posted to fatfree digest by Jb714@aol.com on Mar 19, 1999, converted by
MM_Buster v2.0l.

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