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Fat-Free Bean Relish/dip

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CATEGORY CUISINE TAG YIELD
Grains Italian Dip 12 Servings

INGREDIENTS

1 cn Black Beans
1 cn Kidney Beans
1 cn Shoepeg corn
2 Tomatoes diced
1 lg Onion diced
1 lg Green pepper diced
1/2 c Fresh cilantro diced
1 c Fat free Italian dressing
1/4 c Fat free catalina dressing
1 ts Garlic powder
1 ts Chili powder

INSTRUCTIONS

From:    "Kimberley D. Conley" <kconl0@POP.UKY.EDU>
Date:    Tue, 30 Jul 1996 11:35:00 -0500
Drain and rinse the beans and the corn.  Mix all ingredients together in
large bowl and chill!  I could not find fresh cilantro so I used about 3
tablespoons of dried cilantro and it worked great.  I have also
experimented with using yellow tomatoes, roma tomatoes, etc. This is
wonderful as a dip, over tacos, or with a spoon!!! I have even thought
about mixing it with some rice to use as a side dish!!
EAT-L Digest 29 July 96
From the EAT-L recipe list.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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