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Fat-free Caesar Salad

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CATEGORY CUISINE TAG YIELD
Dairy Salads 4 Servings

INGREDIENTS

1 c Non-fat ricotta cheese
2 T Dijon mustard
2 T Worcestershire sauce
1 Clove garlic
1 Lemon, juiced
2 Anchovy fillets
1/4 c Non-fat milk
Salt and pepper
2 Heads romaine lettuce
Homemade croutons

INSTRUCTIONS

Combine ricotta, mustard, Worcestershire, garlic, lemon juice,
anchovies, salt and pepper in blender. Blend until well combined. Add
non-fat milk to adjust consistency. Toss with greens and garnish.
Recipe by: Home and Family 7/15 - 7/19 1996 Posted to MC-Recipe  Digest
V1 #540 by Dorothy Tapping <ctapping@USIT.NET> on Mar 24, 1997

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