| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
Swiss |
Dishes, Side |
28 |
Servings |
INGREDIENTS
| 1/3 |
c |
Celery, chopped fine |
| 1/4 |
c |
Bell peppers, chopped fine |
| 1/4 |
c |
Onions, chopped fine |
| 1 |
c |
Fat-free mayonnaise |
| 1/4 |
c |
Chili sauce |
| 1 |
t |
Paprika |
| 1/2 |
t |
Salt |
| 2 |
|
Egg whites, hard cooked |
|
|
Hard cooked and quartered |
INSTRUCTIONS
Place steel blade in work bowl. Add celery, bell peppers, and onions.
Process with on/off pulses until finely chopped. Add mayonnaise, chili
sauce, paprika, salt, and egg whites. Process just until mixed.
Serving Ideas : Chill until ready to serve. NOTES : Servings per
tablespoon. Use with recipe Tuna Melt With Bacon And Swiss Cheese.
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