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Fat-Free Yogurt Cream Sauce

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CATEGORY CUISINE TAG YIELD
Low-fat, Cake 1 Servings

INGREDIENTS

1 c Vanilla nonfat yogurt
1/2 c Confectioners sugar

INSTRUCTIONS

Line strainer with paper coffee filter. Add 1 cup nonfat vanilla yogurt;
set over a bowl and refrigerate 4 hours. Discard drained liquid. In bowl
stir thickened yogurt and 1/2 cup confectioners sugar until smooth. Makes
about 1/2 cup. busted by sooz
Posted to recipelu-digest Volume 01 Number 168 by James and Susan Kirkland
<kirkland@gj.net> on Oct 26, 1997

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