| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Eggs |
|
Salads |
6 |
Servings |
INGREDIENTS
| 1 |
bn |
Broccoli; separated into florets |
| 1 |
|
Cauliflower; separated into florets |
| 8 |
|
Bacon strips; fried and crumbled |
| 1/3 |
c |
Onion, chopped |
| 1 |
c |
Tomatoes; chopped, seeded |
| 2 |
|
Eggs, hard boiled; sliced |
| 1 |
c |
Mayonnaise or Salad Dressg |
| 1/3 |
c |
Sugar |
| 2 |
ts |
Vinegar |
INSTRUCTIONS
In a large salad bowl, combine broccoli, cauliflower, bacon, onion,
tomatoes and eggs. Set aside.
In another bowl, combine mayonnaise, sugar and vinegar; mix until
smooth. Chill all. Just before serving, mix dressing, pour over salad and
toss.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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