| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Appetizers, Taste of ho |
14 |
Servings |
INGREDIENTS
| 6 |
c |
Crispix cereal |
| 10 |
oz |
Mixed nuts |
| 10 |
oz |
Pretzel sticks |
| 3/4 |
c |
Butter or margarine |
| 3/4 |
c |
Packed brown sugar |
INSTRUCTIONS
Recipe by: TASTE OF HOME In a large bowl, combine the cereal, nuts and
pretzels. In a small saucepan over low heat, melt butter. Add brown sugar;
cook and stir until dissolved. Pour over cereal mixture; stir to coat.
Place a third on a greased 15x10x1" baking pan. Bake at 325 degrees for 8
minutes; stir and bake for 6 minutes more. Spread on waxed paper to cool.
Repeat with remaining mixture.
Posted to EAT-L Digest 27 Feb 97 by Sims <c.simpson@WORLDNET.ATT.NET> on
Feb 28, 1997.
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