Fergy’s Bbq Sauce (tomato Based)
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| 1 | Servings | |||
INGREDIENTS
| 2 | c | Catsup |
| 1 | c | Cider Vinegar |
| 1 | Onion, chopped | |
| 4 | T | Chili Powder |
| 2 | c | Water |
| 1 | T | Garlic Powder |
| 1 | T | Worchestershire Sauce |
| 1/4 | c | Molasses |
| 2 | T | Louisiana Style Hot Sauce |
INSTRUCTIONS
Bring to boil, then reduce heat and let simmer for 30 min, stirring occasionaly. Store in jar or squirt bottle. Posted to bbq-digest V5 #364 by "Wyndell Ferguson" <CircleF@the-link.net> on Jul 7, 1997
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