| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
100 |
Servings |
INGREDIENTS
| 17 1/2 |
lb |
CAKE MIX YELLOW #10 |
| 2 1/2 |
lb |
PIE FIL BLUEBERRY #10 |
INSTRUCTIONS
1. PREPARE CAKE MIX ACCORDING TO INSTRUCTIONS ON CONTAINER.
2. USE JELLY OR JAM OR CANNED PREPARED PIE FILLING; TOP EACH
MUFFIN WITH 1 TSP JELLY, JAM, OR PIE FILLING.
3. BAKE 25 MINUTES OR UNTIL DONE.
Recipe Number: D03802
SERVING SIZE: 2 MUFFINS
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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