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Filled Coffee Cake

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CATEGORY CUISINE TAG YIELD
Eggs, Dairy, Grains Cakes 1 Servings

INGREDIENTS

1/2 c Butter
1 c Sugar
2 Whole Eggs
1/2 ts Salt
2 ts Vanilla
2 c Flour
1 ts Baking Powder
1 ts Baking Soda
1 c Buttermilk
1/2 c Brown Sugar
1/4 c White Sugar
2 tb Flour
3 tb Butter
1/2 c Nuts; Finely Chopped
1 1/2 ts Cinnamon

INSTRUCTIONS

FILLING
Cake:
1. Cream together utter, sugar and eggs.
2. Sift dry ingredients together and add alternately with butter milk to
first mixture; add vanilla.
3. Pour half the batter into greased 9" x 9" pan.
4. Top with nut mixture; repeat.
5. Bake at 350 degrees for 35 to 40 minutes.
Filling:
1. Work all ingredients together until crumbly.
Recipe by: diane@keyway.net
Posted to recipelu-digest Volume 01 Number 196 by "Diane Geary"
<diane@keyway.net> on Nov 4, 1997

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