Fireside Coffee
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Swiss | 1 | Servings | ||
INGREDIENTS
| 2 | c | Swiss Miss |
| 2 | c | Cremora |
| 1 1/2 | c | Sugar |
| 1 | c | Instant coffee |
| 1 1/2 | ts | Cinnamon |
| 1/2 | ts | Nutmeg |
INSTRUCTIONS
Preparation : Mix all together. Keep in an air tight container. Use 3 to 4 heaping teaspoons per cup, fill with hot water. Posted to MC-Recipe Digest V1 #354 From: Jan Teaford <TeaBird@wesnet.com> Date: Thu, 26 Dec 1996 23:49:02 -0500
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