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Fireside Cran-Apple Tea

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CATEGORY CUISINE TAG YIELD
Digest, Oct., Fatfree 4 Servings

INGREDIENTS

1 1/2 c Cranberry Juice
1 1/2 c Water
4 Herbal Tea — bags, cinnamon
Apple
4 Cinnamon Sticks
1/3 c Brown Sugar

INSTRUCTIONS

In med saucepan, bring cranberry juice and water to boil.  Add tea bags and
cinnamon sticks.  Remove from heat; cover and steep for 5 min.  Place
cinnamon sticks in preheated mugs.  Add brown sugar to tea mixture.  Stir
until dissolved.  Pour hot tea into mugs.
Recipe By     : Home Cooking, Nov 1994
Posted by Posted by reggie@netcom.com (Reggie Dwork) to the Fatfree Dig.
[Vol. 11 Issue 29], Oct. 29, 1994. FATFREE Recipe collections copyrighted
by Michelle Dick 1994. Used with permission. Formatted by Sue Smith,
S.Smith34, TXFT40A@Prodigy.com using MMCONV.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip

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