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First Peanut-Butter Cookies

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CATEGORY CUISINE TAG YIELD
Grains, Eggs Cookies, Desserts 54 Servings

INGREDIENTS

Preheat oven to 350~
35 Min – Work Time
1 Hr – Total Time
1 1/4 c Flour
1/2 ts Baking soda
1/2 ts Baking powder
8 tb Unsalted butter (marg/short)
At room temp
1 c Peanut butter
2/3 c Sugar
1/3 c Brown sugar
1/2 ts Vanilla extract
1 Egg
73 Calories
2 g Protein
4 g Fat
41 mg Sodium
7 g Carbohydrates
9 mg Cholesterol

INSTRUCTIONS

           PER COOKIE:
Preheat oven to 350~. Combine flour, baking soda, & baking powder. With an
eletric mixer at medium-low speed, beat butter, & peanut butter, until
smooth & creamy. Beat in sugars & vanilla. Beat in egg. Reduce speed to low
& beat in flour mixture. Roll dough into 1" balls and put about 3"s apart
on an ungreased baking sheet. Using a fork, dipped in water, press a
criss-cross pattern to flatten each ball. bake until edges just start to
brown, about 10 minutes. Cool on wire racks.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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