| CATEGORY |
CUISINE |
TAG |
YIELD |
| Seafood, Meats |
|
Fish, Main dish |
1 |
Servings |
INGREDIENTS
| 1/2 |
lb |
Fish fillets (any kind) |
| 1/4 |
x |
Stick of butter |
| 2 |
tb |
Lemon juice |
|
|
Curry |
|
|
Cayanne pepper |
|
|
Minced garlic |
|
|
Mrs. dash |
| 1/2 |
ts |
Chicken bullion |
| 2 |
tb |
Water |
INSTRUCTIONS
Put fillets in microwave safe baking dish. Sprinkle with lemon juice,
assorted spices, and bullion. Place butter on top of fillets, so it will
melt over them. Add a little water, cover with plastic wrap and punch with
holes. Microwave on high for 3-5 minutes or until fish will flake witha
fork.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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