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Fish in Skillet

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CATEGORY CUISINE TAG YIELD
Seafood Italian Fish 6 Servings

INGREDIENTS

Onions
Green peppers
Cloves of garlic
2 c Italian stewed tomatoes

INSTRUCTIONS

For the in kitchen method. Lightly saute the onion, peppers and a few
cloves of garlic in a heavy skillet. Pour in 2 cans of Italian stewed
tomatoes and cook until bubbling. Lay fillets cut into bite-sized pieces on
top if vegetables. Put a lid on it and simmer for 10 minutes. Dig in..
Recipe By     :
From:                                 Date:
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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