| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Dessert/din, Gelatin pow |
8 |
Servings |
INGREDIENTS
| 1 1/2 |
c |
Reduced fat Oreo® cookie crumbs |
| 1/4 |
c |
Reduced fat margarine; melted |
| 3 |
tb |
Granulated sugar |
| 3 |
oz |
Lime gelatin powder |
| 2/3 |
c |
Boiling water |
| 1/2 |
c |
Cold water |
|
|
Ice cubes |
| 1 |
ts |
Peppermint extract |
| 8 |
oz |
Cool Whip® Free; thawed |
INSTRUCTIONS
CRUST
FILLING
To prepare crust, combine crumbs, margarine, and sugar in a mixing bowl.
Press mixture firmly in a 9" pie pan. Spread crumb mixture evenly in pie
pan. Chill 1 hour, or until firm. To prepare filling, completely dissolve
gelatin powder in boiling water. Combine cold water and ice cubes to make 1
1/4 cups. Add to gelatin mixture, stirring until slightly thickened. Remove
any unmelted ice cubes. Fold peppermint extract into whipped topping. Using
wire whisk, blend whipped topping mixture into gelatin mixture. Then, whip
until smooth. Chill until mixture mounds. Spoon into crust. Chill 2 hours.
Per serving: 312 Calories; 9g Fat (24% calories from fat); 4g Protein; 59g
Carbohydrate; 0mg Cholesterol; 372mg Sodium
Recipe by: Jello, Fun & Fabulous Recipes Posted to MC-Recipe Digest V1 #689
by matejka@bga.com on Jul 25, 1997
A Message from our Provider:
“A thankful heart is one of the primary identifying characteristics of a believer. It stands in stark contrast to pride, selfishness, and worry. And it helps fortify the believer’s trust in the Lord and reliance of His provision, even in the toughest times. No matter how choppy the seas become, a believer’s heart is buoyed by constant praise and gratefulness to the Lord. #John MacArthur”