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Fluffy Pineapple Cheesecake

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CATEGORY CUISINE TAG YIELD
Dairy Cheesecakes 12 Servings

INGREDIENTS

-DRND29A
2 pk Lady Fingers; (unfilled)
2 pk Cream cheese; (8 oz size)
20 oz Can Crushed Pineapple
1/4 c Sugar
16 oz Cool whip

INSTRUCTIONS

Line bottom and sides of 9 1/2 inch spring form pan with both packages of
lady fingers. Put Cream cheese; sugar and 1/2 can pineapple in bowl and mix
with electric mixer about 1 1/2 minutes. Add rest of pineapple and mix
well. Fold in all of Cool Whip. Pour entire ingredients over lady fingers.
Refrigerate 5 or 6 hours before serving.
NOTE: This takes just a few minutes to put together and needs no cooking.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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