| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
|
Digest, Feb95, Fatfree |
1 |
Servings |
INGREDIENTS
|
x |
Frozen mixed vegetables |
|
x |
Sweet potato |
|
x |
Bottled fatfree dressing |
|
x |
Cooked pasta |
INSTRUCTIONS
I went home from work last night, too tired and frustrated from a day of
working on the office budget to think about going out to eat and completely
disinterested in being creative. I came up with a bag of frozen mixed
veggies, cut up a sweet potato and nuked it all, then I added a bit of a
bottled fatfree dressing intended for salads and put it over pasta.
Source: original
Posted by jrg14@cornell.edu (Janice R. Gordon) to the Fatfree Digest
[Volume 15 Issue 23] Feb. 23, 1995.
Individual recipes copyrighted by originator. FATFREE Recipe collections
copyrighted by Michelle Dick 1995. Formatted by Sue Smith,
SueSmith9@aol.com using MMCONV. Archived through kindness of Karen
Mintzias, km@salata.com.
1.80á
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip
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