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Foolproof White Bread for the R2 D2

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CATEGORY CUISINE TAG YIELD
Eggs Breadmaker, Tested, Frazzldcook 24 Oz

INGREDIENTS

3/4 tb Yeast
3 c Flour, bread
1/2 tb Salt
1/2 tb Sugar
1/2 tb Dough enhancer; optional
2 tb Oil
2 Eggs
3/4 c Water; warm

INSTRUCTIONS

If desired, replace 1 c bread flour with semolina flour.
Bring all ingredients to room temperature and pour into bakery, in order.
Set "baking control" at 11 o'clock.  Select "white bread" and push Start.
In hot, humid weather, use 1/8 c less water.
Tested in DAK 1-1/2 lb R2D2 bread machine and several others.
Copyright 1993 by Sylvia Steiger, SylviaRN (at) compuserve (dot) com,
creator of Frazzled Cook breadmachine mixes,
http://ourworld.compuserve.com/homepages/SylviaRN
Posted to Bakery-Shoppe Digest V1 #410 by serge.cyr@sympatico.ca (Serge
Cyr) on Nov 23, 1997

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