CATEGORY |
CUISINE |
TAG |
YIELD |
Vegetables, Dairy |
|
Pies |
8 |
Servings |
INGREDIENTS
1 1/2 |
c |
Flour |
1/2 |
c |
Vegetable oil |
2 |
T |
Sugar, heaping |
5 |
T |
Milk |
8 |
oz |
Cream cheese, softened |
4 |
oz |
Whipped topping |
1 |
c |
Powdered sugar |
6 |
oz |
Instant lemon pudding mix |
3 |
c |
Milk |
4 |
oz |
Whipped topping |
INSTRUCTIONS
LAYER 1: Mix all ingredients together and pat into a pie pan.Bake in a
preheated 400 degree oven until browned,8 to 10 minutes. LAYER 2: Beat
together and pour into pie shell.Chill. LAYER 3: Mix until thickened
and pour on cream cheese layer.Chill. LAYER 4: Cover pie with 4 oz.
whipped topping.Chill until serving time.Serves 8 From Gemini's
MASSIVE MealMaster collection at www.synapse.com/~gemini
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