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Frances Chicken Casserole

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CATEGORY CUISINE TAG YIELD
Meats, Dairy Casseroles, Chicken, Family & fr 1 Servings

INGREDIENTS

1 Chicken
1 sm Velvette cheese; box
1 cn Cream of mushroom soup
1 cn Cream of chicken soup
1/2 cn Tomatoes; rotel
1 Onion
1 sm Dorito chips; bag

INSTRUCTIONS

Boil and debone chicken. Put in bottom of pan. Cut up onion onto the
chicken. Slice cheese then add the chips. Mix soups and tomatoes, pour over
top. Bake 350 degrees for about 30 minutes or until real hot.
Posted to MC-Recipe Digest by Barb at PK  <abprice@wf.net> on Apr 21, 1998

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