| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Grains |
|
Cakes, Celebrity, Chocolate |
8 |
Servings |
INGREDIENTS
| 3/4 |
c |
Sugar |
| 1 |
T |
Butter |
| 1 |
c |
Flour |
| 1/4 |
t |
Salt |
| 1 |
t |
Baking powder |
| 1 1/2 |
T |
Cocoa |
| 1/2 |
c |
Milk, room temp |
| 1/2 |
c |
Walnuts, chopped |
| 1/2 |
c |
Brown sugar |
| 1/2 |
c |
White sugar |
| 4 |
T |
Cocoa |
| 1 1/2 |
c |
Water, boiling |
INSTRUCTIONS
Cream together sugar and butter. Sift together several times: flour,
salt, baking powder, 1-1/2 tbls cocoa, milk, walnuts. Add to sugar and
butter, alternately with the milk. Pour into a greased cake pan.
Sprinkle with nuts. Mix together: brown sugar, white sugar, 4 tbls
cocoa. Spread over top of the cake mixture. Pour 1-1/2 cups boiling
water over all. Bake at 375~ for about 30 minutes. Cool slightly. Turn
upside down. Posted to MealMaster Recipes List, Digest #162 Date: Tue,
11 Jun 1996 09:34:27 -0600 From: Derick Clarke <dclarke@lis.ab.ca>
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