| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits |
|
Cyberealm, Desserts, Fruits |
10 |
Servings |
INGREDIENTS
| 15 |
oz |
Refrigerated pie crusts |
|
|
ready to bake |
| 4 |
|
Golden Delicious apples |
| 3 |
T |
Sugar |
| 1/8 |
t |
Ground cinnamon |
| 1/4 |
c |
Apricot jam |
|
|
287 calories |
|
|
3 g protein |
|
|
42 g carbohydrate |
|
|
13 g fat |
|
|
0 cholesterol |
|
|
347 mg sodium |
INSTRUCTIONS
Let pie crusts stand at room temperatureas package label directs;
unfold and overlap by 4 inch to form an oval. On floured work
surface, roll with rolling pin to join; roll to a 19x22 inch oval.
Drape voer rolling pin; trasnfer to large baking sheet. (Oval will be
too long for sheet, but edges will be folded up for baking.) Preheat
oven to 425F. Peel apples; core, leaving apples whole. Thinly slice
crosswise; arrange in overlapping rows on pastry, leaving a 1 inch
pastry border. Fold border over apples, pressing gently. In cup,
combine sugar and cinnamon; sprinkle over apples. Bake 40 minutes or
until pastry is well-browned on bottom. In saucepan, over low heat,
melt jam. Spread warm jam over apples. From: McCall'sAugust 1993
Happy Charring ~-- EZPoint V2.2 * Origin: "LaRK's" Place (1:343/26.3)
|OLX$SOM| BBS: SWCREATE Conference: 46,COOKING Number: 38881 Reply-to:
0 Private: No Receipt: No Date: 1993-07-26,08:48 From: LAWRENCE KELLIE
To: ALL Subject: RECIPE Flags: File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcyber2.zip
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