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Freeze Your Pie Crusts

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CATEGORY CUISINE TAG YIELD
1 Servings

INGREDIENTS

1 pk (5 lb) white flour
1 cn (3 lb) Crisco
1 qt Cold water

INSTRUCTIONS

Blend flour and Crisco until crumbly; add water; mix well and make into
patties (enough for one crust in each patty). Makes about 25. Wrap in
plastic wrap - place in freezer bags and freeze. Thaw as needed. Posted to
Recipe Archive - 16 Mar 97 by ted by: ajewell@sound.net on Mar 16, 9

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