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French Bread

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CATEGORY CUISINE TAG YIELD
French Dak, Breadmaker 1 Servings

INGREDIENTS

-SHARON WERTZ (SBVD40A)
2 1/2 ts Yeast
2 c Bread flour
1 ts Salt
1 ts Sugar
1 ts Butter
1 c Plus 1 T warm water

INSTRUCTIONS

Put all ingredients into the pan in the order listed. If your machine has a
french bread cycle, use it, otherwise use white bread. I don't recommend
the turbo (2 1/2 hour single rise) cycle for this bread - It is worth
waiting 4 hours for!
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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