| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Dairy |
French |
Beef, French, Hamburger, Mexican |
1 |
Servings |
INGREDIENTS
| 1 |
|
Loaf of French Bread, split |
|
|
lengthwise |
| 1 |
lb |
Ground beef |
| 1 |
|
Taco seasoning |
| 2 |
|
Tomatoes, slice |
| 2 |
|
Onions, slice |
| 8 |
|
American Cheese, halved |
|
|
triangles |
| 1 |
|
Tomato sauce |
INSTRUCTIONS
Brown beef, add tomato sauce, and taco seasoning. Simmer 5 to 20 min.
Spread mixture on bread. Top with layer of sliced tomatos and cheese.
Bake at 375 for 8 ~ 12 min. until cheese melts. Cut into pieces to
serve. This can be broiled if you like it crispier. From the Bumgarner
Family Recipes submitted by Veronic Bumgarner Grabner Posted on
COOKING echo by Bud Cloyd From Gemini's MASSIVE MealMaster collection
at www.synapse.com/~gemini
A Message from our Provider:
“God doesn’t call the qualified, He qualifies the called.”