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French Cream Pie

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CATEGORY CUISINE TAG YIELD
Dairy, Eggs French Desserts, Heirloom 1 Servings

INGREDIENTS

1 c White sugar
1 c Raisins
1 c Sour cream
1 ts Flour
1/2 ts Cinnamon
1 Egg, beaten

INSTRUCTIONS

Mix first five ingredients together, add beaten egg. Cook in double boiler
till thick, remove from stove. Add 1 tsp. soda. Spread in a baked pie
shell.  Chill. Cover with whipped cream. Source: Heritage Recipes ch.
Posted to MM-Recipes Digest V3 #264
Date: Thu, 26 Sep 1996 17:57:33 -0400
From: Cindy J Hartlin <chartlin@total.net>

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